Prefixe Menu

BARDA

Menu Prix Fixe –Lunch and Dinner

TUE– THU 6PM – 9.30PM

Appetizers

(V) Bread and Balsamic oil £2.00

(V) Hummus and warm pitta bread £2.50

(V) Olive and herb mix £4.00

 

Start

Soup of the day with crusty bread

Tempura vegetables with sweet chilli dip

Bruschetta with prosciutto and goat cheese

Spicy chicken wings with a lemon aioli

Crispy fried squid salad with a spring onion and sweet chilli dressing

Main

Beer batter fish and chips with minted mushy peas

Open pie of the week served on a bed of mash

(V)Risotto of the week

Barda’s burger served on a bun with mixed leaf, tomato,onion, cheese, bacon, fries

(V)Barda’s Mushroom burger served on a bun with mixed leaf, tomato,onion,brie,fries.

Barda chicken burger served on a bun with mixed leaf,tomato,onion,smoked cheese,fries

 

Finish

Sticky toffee pudding with vanilla ice cream

Duo of ice cream  or sorbet

Apple and gooseberry crumble  with custard or Ice cream

Cheddar, stilton and crackers with apple and raisin chutney

One course: £9.50
Two course: £14.50
Three Course: £17.50

Vat is included. 10% discretionary service will be added.
All dishes may contain traces of nuts or seeds.

Essex food and rink awards 2010 finalist The good food guide 2011

Opening Times

Tuesday

12 to 2.30 - 6 to close

Wednesday

12 to 2.30 - 6 to close

Thursday

12 to 2.30 - 6 to close

Friday

12 to 2.30 - 6 to close

Saturday

12 to 3.30 - 6 to close